Intimate, chef-led dining experiences designed for beautifully hosted moments.

Private Dining

Private Dining by Amie Soirée, in partnership with Kingdom Kuizine, is created for intimate celebrations, dinner parties, milestone moments, and elevated gatherings where every detail matters.

Each experience is curated around your guest count, event style, dietary needs, seasonal ingredients, and desired level of service.

Menus are customized after inquiry. The sample menu below is meant to give you a feel for our style, flavor, and presentation.

Sample Menu

First Course

Seasonal Garden Salad
Tender greens, shaved vegetables, citrus vinaigrette, herbs, and toasted seeds.

Whipped Herb Ricotta Toast
Toasted artisan bread, whipped herb ricotta, seasonal vegetables, olive oil, and microgreens.

Seared Seafood Bite
Chef-selected seafood, citrus herb sauce, seasonal garnish, and delicate plating.

Next Steps

To receive a curated menu and package recommendation,

please schedule a complimentary consultation.

Choose Your Time Slot

Main Course

Herb Roasted Salmon
Lemon herb salmon served with broccolini, roasted vegetables, and wild rice or seasonal grain.

Brown Stew Fish
Caribbean-inspired fish with rich brown stew sauce, coconut rice and peas, and sautéed cabbage.

Refined Chicken Entrée
Chef-prepared chicken with seasonal sauce, roasted potatoes, and market vegetables.

Plant-Forward Seasonal Plate
Roasted vegetables, legumes, grains, herbs, and chef-crafted sauce designed for balance and flavor.

Experience Includes

✓Custom menu planning
✓Chef-prepared meal execution
✓Elegant plating or family-style presentation
✓Ingredient sourcing support
✓Dietary preference consideration
✓Optional setup, service, and cleanup support depending on package

Perfect For

✓Dinner parties
✓Birthday dinners
✓Anniversary dinners
✓Small celebrations
✓Date nights
✓Bridal gatherings
✓Luxury in-home dining
✓Intimate family moments

Dessert

Peach Crumble with Whipped Cream
Vanilla Bean Panna Cotta with Berry Compote
Mini Dessert Trio
Chef’s Seasonal Sweet Finish

Layers of dessert with crumbled topping, dollops of whipped cream, and caramel drizzle on white rectangular plates.
A table set with elegant dishes including a plated beef steak with mashed potatoes and asparagus, a burrata cheese with cherry tomatoes and basil, and a dessert topped with berries and mint, all surrounded by floral arrangements and lit candles.
A formal dinner table with dishes including a filet mignon with mashed potatoes and asparagus, a caprese salad with cherry tomatoes and basil, a small cake topped with strawberries and blueberries, a glass of red wine, and floral centerpieces with candles.

Questions?

Multiple white plates with sliced meat, purple cabbage, and green microgreens on a white marble surface, with a black tray in the background.